Celebrate the vibrant flavours and traditions of Kerala this Onam season with Leelamma’s Onam Sadhya at Jamavar Dubai. Available for a limited time from 15 to 30 August 2026, this special dining experience brings the rich heritage of Kerala’s traditional harvest feast to Dubai.
Curated by Culinary Director and Executive Chef Surender Mohan, the 21-dish Onam Sadhya combines traditional South Indian flavours with Jamavar’s distinctive culinary style. Guests can enjoy an elaborate feast featuring vegetarian specialities, Kerala-inspired seafood and much-loved South Indian desserts.
When Is Leelamma’s Onam Sadhya at Jamavar Dubai?
Leelamma’s Onam Sadhya will be available for both lunch and dinner from 15 August to 30 August 2026.
| Event Details | Information |
|---|---|
| Event | Leelamma’s Onam Sadhya |
| Restaurant | Jamavar Dubai |
| Dates | 15 – 30 August 2026 |
| Availability | Lunch & Dinner |
| Vegetarian Price | AED 195 per person |
| Non-Vegetarian Price | AED 215 per person |
| Cuisine | Kerala / South Indian |
| Booking | Reservation recommended |
What Is Leelamma’s Onam Sadhya?
Leelamma’s Onam Sadhya is a limited-edition dining experience inspired by Kerala’s traditional Onam harvest feast. Following the success of its previous Onam celebrations, Jamavar Dubai returns with a menu that celebrates Kerala’s culinary heritage, family traditions and the spirit of togetherness associated with Onam.
The experience is inspired by the traditions of the Nair family and has been designed to recreate the abundance and variety of a traditional Sadhya while adding Jamavar’s contemporary interpretation.
A 21-Dish Kerala Onam Feast
The Sadhya follows the traditional rhythm of a Kerala feast, beginning with appetisers, pickles and accompaniments before moving through vegetable preparations, curries, rice and desserts.
Guests can expect an extensive selection of Kerala-inspired dishes, including:
- Kerala Pappadum
- Mango Achar
- Inji Puli
- Aviyal
- Erissery
- Olan
- Nei Parippu
- Pineapple Rasam
- Meen Porichathu
- Parippu Pradhaman
- Elaichi Banana
- Banana Chips
- Naranga Achar
- Sharkara Varatti
- Beetroot Pachadi
- Thoran
- Mor Kaalan
- Kootu Curry
- Sambhar
- Alleppey Prawn Curry
- Pal Ada Payasam
The dishes showcase the characteristic flavours of Kerala, including coconut, curry leaves, mustard, tamarind, jaggery, lentils and aromatic spices.
Traditional Kerala Desserts
The feast concludes with traditional South Indian sweets and desserts.
Pal Ada Payasam
A classic Kerala dessert made with steamed rice flakes, milk, sugar, cardamom and cashews.
Parippu Pradhaman
A rich traditional dessert prepared with yellow lentils, coconut milk, jaggery and cardamom.
The Sadhya is also served with Elaichi Banana, offering a traditional and refreshing finale to the meal.
What Makes This Onam Sadhya Special?
The dining experience brings together the heritage of Kerala, the traditions of Onam and Jamavar Dubai’s refined approach to Indian cuisine.
From the familiar flavours of Aviyal and Erissery to coastal-inspired seafood dishes and traditional payasam, the menu is designed to evoke the feeling of a festive Kerala family gathering.
For Malayalis and South Indian food lovers living in Dubai, it offers an opportunity to celebrate Onam 2026 with an authentic-inspired Sadhya experience.
How Much Does Leelamma’s Onam Sadhya Cost?
The prices are:
| Sadhya Option | Price |
|---|---|
| Vegetarian | AED 195 per person |
| Non-Vegetarian | AED 215 per person |
The listed prices are in UAE Dirhams. According to the restaurant’s information, prices are exclusive of 5% VAT and 7% municipality fees and inclusive of a 10% service charge.
Guests are advised to check the final bill and restaurant terms when making their reservation.
How to Book Leelamma’s Onam Sadhya?
- Visit the official booking page: Book Leelamma’s Onam Sadhya
- Select your preferred date between 15 and 30 August 2026.
- Choose your preferred dining time under the available Lunch or Dinner slots.
- Select the number of guests who will be attending.
- Choose the available table or dining option shown on the booking page.
- Enter your contact details, such as your name, email address and phone number.
- Review your reservation details, including the date, time, number of guests and applicable price.
- Confirm the booking by following the instructions on the reservation page.
- After successful confirmation, check your email or phone for the reservation confirmation.
When Is the Onam Sadhya Available?
Leelamma’s Onam Sadhya is available from 15 August to 30 August 2026, during both lunch and dinner service.
This limited availability makes it a great option for anyone looking to celebrate Onam in Dubai with a traditional Kerala-inspired feast.
Final Thoughts
Leelamma’s Onam Sadhya at Jamavar Dubai offers a rich celebration of Kerala’s harvest festival through food, heritage and tradition. With an extensive selection of vegetarian dishes, Kerala-style seafood, traditional accompaniments and classic South Indian desserts, the experience brings the spirit of Onam to Dubai..